Ginger Powder

Type – Spice, fresh whole, dried powder, candied crystallized or pickled.

Characteristics – Light brown knobby root from the tropical plant.

Used in – Baked goods, desserts, fruits, curry dishes, pickling, chutney, Chinese and Asian cuisine etc.

Categories: , SKU: ZRN-3924


Product Details
Ingredient Declaration Ginger Powder
Flavor And Odour Characteristic Taste & aroma
Appearance Yellowish brown
Particle Size <13
Total Ash % Max 6


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